Nutrition facts
Ingredients: sugar, vegetable fat (coconut, palm kernel), cocoa butter, whole milk powder, cocoa mass, caramel 4% (sugar, cocoa butter, cream powder, salt, emulsifier (soya lecithin)), lactose, skim milk powder, anhydrous milk fat, emulsifier (soya lecithin), flavourings, barley malt extract, salt. May contain hazelnuts, almonds. Milk chocolate contains: Cocoa solids: 32% min. Milk solids: 21% min. Manufactured in Switzerland by: Lindt & Sprüngli (Schweiz) AG, CH-8802 Kilchberg. Store in a cool and dry place.
| NUTRITIONAL INFORMATION PER 100G | |
| Energy | 2597KJ /625Kcal |
| Fat | 48g |
| of which are saturates | 36g |
| Carbohydrate | 43g |
| of which sugars | 43g |
| Protein | 4.7g |
| Salt | 0.17g |
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