Lindt Farming Program
The Finest Cocoa
Unique Roasting and Grinding
Conching - The Lindt Invention
The Best Ingredients
Finishing With Perfection
Gold Bunny History
Our LINDT Master Chocolatiers create curated gifts for every occasion. From a small gesture to thoughtfully created gift boxes.
Our LINDTMaster Chocolatiers create curated giftsfor every occasion. For gifting memories that are sure to become a tradition.
Find the perfect gift for your beloved, personalise our best-selling Lindt Teddy.
Our chocolate gifts are lovingly created with passion and dedication by our LINDT Maîtres Chocolatiers. A carefully wrapped combination of art and expertise. For gifting memories that are sure to become a tradition.
It all began in 1845 in a small confectionary shop in Zurich. Here David Sprüngli-Schwarz and his son, Rudolf Sprüngli-Ammann first produced chocolate in solid form. Since then our chocolate has been continuously perfected, becoming what it is today: creamy and rich. An incomparable taste.
Quality doesn’t come from taste alone. At Lindt we pride ourselves on knowing that our cocoa beans are sustainably and ethically sourced. That’s why we implemented our own sustainable sourcing model: The Lindt & Sprüngli Farming Program.