Meet the Masters
Taste With the 5 Senses
The Secret Behind LINDOR
The Finest Cocoa
Unique Roasting and Grinding
The Lindt Invention
The Best Ingredients
Finishing With Perfection
History of GOLD BUNNY
History of LINDOR
Graduates and Internships
Discover the new, limited edition EXCELLENCE COCOA PURE made 100% from the cocoa fruit - with nothing else added, without refined sugar.
Experience Lindt: the ultimate chocolate delight brought to you by our passionate Master Chocolatiers. Since 1845, our exquisite creations have provided moments of bliss for you to savour.
Conjured fresh from the kitchen, LINDOR Salted Caramel laces smooth milk chocolate with buttery caramel and salt flakes to create an enhanced bittersweet flavour.
A combination of the highest quality ingredients, unrivalled care and unparalleled skill that goes into crafting each chocolate, and – most importantly – our chocolate’s smooth texture and glossy finish. That is what makes us unique.
Quality doesn’t come from taste alone. At Lindt we pride ourselves on knowing that our cocoa beans are sustainably and ethically sourced. That’s why we implemented our own sustainable sourcing model: The Lindt & Sprüngli Farming Program.
Become inspired by our chocolate range and test some of our most beloved recipes. Bake the Lindt Maître Chocolatier way and then enjoy your creations!
Need a recommendation? Pop into one of our many Lindt stores and get tailored advice from our chocolate experts. Experience the world of Lindt in person.
Experience our nine-metre tall chocolate fountain when you visit us at the Lindt Home of Chocolate in Zürich, Switzerland. Boasting interactive exhibits, a research facility and its very own Chocolateria for chocolate courses, this is a memorable outing for the whole family.
For added depth and a more complex flavour, savour our dark chocolate with a carefully curated selection of coffees, teas and wines.
Behind every chocolate creation is a passionate and skilled Lindt Maître Chocolatier. Get to know us.